Acute
Care: Hospital,
Emergency Care, Clinic Care
Research
and Reports
2002
and earlier
Adams
WL, McIlvain HE, Lacy NL, Magsi H, Crabtree BF, Yenny SK, Sitorius
MA. Primary care for elderly people: why do doctors find it so hard?
Gerontologist. 2002;42:835-842.
Allison
SP, Rawlings J, Field J, Bean N, Stephen AD. Nutrition in the Elderly
Hospital Patient - Nottingham Studies. J Nutr Health Aging.
2000;4:54-57.
Antonelli-Incalzi
R, Landi F, Cipriani L, Bruno E, Pagano F, Gemma A, Capparella O,
Carbonin PU. Nutritional assessment : a primary component of multidimensional
geriatric assessment in the acute care setting. J Am Geriatr Soc.
1996;44:166-174.
Barton
KA, Brereton NH, Roth LS, Hooper FJ, Al-Ibrahim MS, Kinosian B. Use
of Nutrition Screening Initiative Checklist in assessing malnutrition
among elderly hospitalized patients. J Am Diet Assoc. 1995;95(suppl):A-89.
Abstract.
Bonnefoy
M, Ayzac L, Ingenbleek Y, Kostka T, Boisson RC, Bienvenu J. Usefulness
of the prognostic inflammatory and nutritional index (PINI) in hospitalized
elderly patients. Int J Vitam Nutr Res. 1998;68:189-195.
Buchowski
MS, Butts NL, Pichert JW. Dietitians' changes following continuing
education on nutrition management of hospitalized elderly. J Nutr
Elder. 2002;35-47.
Center
for Disease Control and Prevention. National Center for Health Statistics.
Hospital Stays Grow Shorter Heart Disease Leading Cause of Hospitalization
(04/01)
Covinsky
KE, Martin GE, Beyth RJ, Justice AC, Sehgal AR, Landefeld CS. The
relationship between clinical assessments of nutritional status and
adverse outcomes in older hospitalized medical patients. J Am Geriatr
Soc. 1999;47:532-538.
Fowler
E, Trnavsky M. Serum prealbumin in measurement of nutrition status
and monitoring nutrition support outcome in a subacute skilled nursing
unit. J Am Diet Assoc. 1999;99(suppl):A-120. Abstract
Friedmann
JM, Smiciklas-Wright H, Jensen GL, McCamish M. Factors predicting
early non-elective hospital readmission of nutritionally compromised
older adults. J Am Diet Assoc. 1995;95(suppl):A-89. Abstract.
Friedmann
JM, Jensen GL, Smiciklas-Wright H, McCamish MA. Predicting early nonelective
hospital admissions in nutritionally compromised older adults. Am
J Clin Nutr. 1997; 65:1714-1720.
Gall
MJ, Grimble GK, Reeve NJ, Thomas SJ. Effect of providing fortified
meals and between-meal snacks on energy and protein intake of hospital
patients. Clin Nutr. 1998;17:259-264.
Graesser
D, Espinosa A, Rammohan M. Nutritional risk in elderly hospitalized
patients. J Am Diet Assoc. 1995;95(suppl):A-61. Abstract.
Gilbride
JA, Maillet JO. Geriatric teamwork: A multidisciplinary training center
experience. Top Clin Nutr. 1993;8:57-63.
Greene
JA, Stone M, Johnson W. Evaluation of a multidisciplinary treatment
approach in an inpatient geropsychiatric unit. J Tenn Med Assoc.
1994;97:421-424.
Guenther
K, Rowan ML, Samour PQ, Peterson A. The role of the dietitian in an
acute-care eldercare service. J Am Diet Assoc. 1993;93(suppl):A-103.
Abstract.
Harris
MA, Wang V, Treber LA. Effect of nutrition intervention on length
of hospital stay in severely obese elderly patients. J Am Diet
Assoc. 1998;98(suppl):A-90. Abstract.
Hamilton
K, Spalding D, Steele C, Waldron S. An audit of nutritional care delivered
to elderly inpatients in community hospitals. J Hum Nutr Diet.
2002;15(1):49-58.
Harris
MA, Wang V, Treber LA. Effect of nutrition intervention on length
of hospital stay in severely obese elderly patients. J Am Diet
Assoc. 1998;98(suppl):A-90. Abstract.
Kemokai-Wright
DA, Adkins CC, Calhoun KM. Streamlining a hospital-based nutrition
screening program for increased productivity. J Am Diet Assoc.
1993;93(suppl):A-42. Abstract.
Kuppersmith
NC. Wheeler SF. Communication between family physicians and registered
dietitians in the outpatient setting. J Am Diet Assoc. 2002;102:1756-1763.
LaCroix
AZ, Lipson S, Miles TP, White L. Prospective study of pneumonia hospitalizations
and mortality of US older people: The role of chronic conditions,
health behaviors, and nutritional status. Public Health Rep.
1989;104:350-360.
Lee
VK, Burnett E. A case report: Special needs of hospitalized elders.
Geriatr Nurs. 1998;19:185-191.
Lipski
PS, Torrance A, Kelly PJ, James OF. A study of nutritional deficits
of long-stay geriatric patients. Age Ageing. 1993;22:244-255.
Manson
A, Shea S. Malnutrition in elderly ambulatory medical patients. Am
J Public Health. 1991;81:1195-1197.
Marinella
MA, Markert RJ. Admission serum albumin level and length of hospitalization
in elderly patients. South Med J. 1998;91:851-54.
McMurtry
CT, Rosenthal A. Predictors of 2-year mortality among older male veterans
on a geriatric rehabilitation unit. J Am Geriatr Soc. 1995;43:1123-1126.
Miller
JE, Russell LB, Davis DM, Milan E, Carson JL, Taylor WC. Biomedical
risk factors for hospital admission in older adults. Med Care.
1998;36:411-421.
Mowe
M, Bohmer T. The prevalence of undiagnosed protein-calorie undernutrition
in a population of hospitalized elderly patients. J Am Geriatr
Soc. 1991;39:1089-1092.
Nogues
R, Sitges-Serra A, Sancho JJ, Sanz F, Monne J, Girvent M, Gubern JM.
Influence of nutrition, thyroid hormones, and rectal temperature in
in-hospital mortality of elderly patients with acute illness. Am
J Clin Nutr. 1995;61:597-602.
Nolan
BAD, Mathews RM. When do we eat? Decreasing demands and questions
for food in a special care unit. Gerontologists. 2001;41(special
Issue):201. Abstract.
Norman
JC, Smith MA, Sexton ED, Nuckolls LJ, Stevens PM. Impact of protein-calorie
malnutrition (PCM) on patient outcomes and diagnosis related group
(DRG) reimbursement in the elderly. J Am Diet Assoc. 1992;92(suppl):A-86.
Abstract.
Olin
AO, Osterberg P, Hadell K, Jerstrom S, Ljungqvist O. Energy-enriched
hospital food to improve energy intake in elderly patients. J Parenter
Enteral Nutr. 1996;20(2):93-97.
Ranier
P, Bertozzi B, Frisoni GB, Rozzini R, Trabucchi M. Determinants of
malnutrition in a geriatric ward: role of comorbidity and functional
status. J Nutr Elder. 1996;16:11-22.
Reilly
JJ Jr, Hull SF, Albert N, Waller A, Bringardener S. Economic impact
of malnutrition: A model system for hospitalized patients. JPEN
J Parenter Enteral Nutr. 1988;12:371-376.
Rohrich
B, von Herrath D, Asmus G, Shaefer K. The elderly dialysis patient:
Management of the hospital stay. Nephrol Dial Transplant. 1998;13(suppl
7):69-72.
Rosenthal
AJ, Sanders KM, McMurtry CT, Jacobs MA, Thompson DD, Gheorghiu D,
Little KL, Adler RA. Is malnutrition overdiagnosed in older hospitalized
patients? Association between the soluble interleukin-2 receptor and
serum markers of malnutrition. J Gerontol A Biol Sci Med Sci.
1998;53;M81-M86.
Rowan
ML, et al. Nutritional status of the frail elderly in an acute-care
eldercare service. Nutrition Screening 2: New Approaches to Care,
An Interdisciplinary Strategy; 1993 May 10; Washington, DC. Washington,
DC: Nutrition Screening Initiative; 1993.
Ryan
VC. Nutrition identified as a risk factor for elderly Medicare patients;
hospital readmission. J Nutr Elder. 1990;9:81-87.
Shatenstein
B, Claveau D, Ferland G. Visual observation is a valid means of assessing
dietary consumption among older adults with cognitive deficits in
long-term care settings. J Am Diet Assoc. 2002;102:250-252.
Simon
C, Braunschweig CL. Impact of the clinical nutritionist on nutritional
status of elderly hospitalized patients. J Am Diet Assoc. 1990;90(suppl):A-53.
Abstract.
Stuart
D, Barrett E. Successful strategies in an acute care setting. Nutrition
Screening 2: New Approaches to Care, An Interdisciplinary Strategy.
1993 May 10: Washington, DC. Washington, DC: Nutrition Screening Initiative.
Sullivan
DH, Sun S, Walls RC. Protein-energy undernutrition among elderly hospitalized
patients. A prospective study. JAMA. 1999;281:2013-2019.
Sullivan
DH. The utility of an admission assessment to predict in-hospital
nutrient intake. J Am Geriatr Soc. 1994;42:478-480.
Sullivan
DH, Moriarty MS, Chernoff R, Lipschitz DA. Patterns of care: An analysis
of the quality of nutritional care routinely provided to elderly hospitalized
veterans. J Parenter Enteral Nutr. 1989;13:249-254.
Sullivan
DH, Walls RC. Impact of nutritional status on morbidity in a population
of geriatric rehabilitation patients. J Am Geriatr Soc. 1994;42:471-477.
Sullivan
DH, Walls RC, Lipschitz DA. Protein-energy undernutrition and the
risk of mortality within 1 y of hospital discharge in a select population
of geriatric rehabilitation patients. Am J Clin Nutr. 1991;53:599-605.
Thomas
DR, Zdrowski CD, Wilson MM, Conright KC, Lewis C, Tariq S and Morley
JE. Malnutrition in subacute care. Am J Clin Nutr. 2002;75:308-313.
Weddle
DO, Dixon Z, Levin L. A pilot project to measure hunger and malnutrition
risk in an urban minority elder population. J Am Diet Assoc. 1998;98(suppl):A-69.
Abstract
Weddle
DO, Schmeisser D, Barnish M, Kamath SK. Inpatient and post-discharge
course of the malnourished patient. J Am Diet Assoc. 1991;91:307-311.
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Resources
2002
and earlier
Health
Management for Older Adults II
Audience: Professionals
Description: Health Management for Older Adults
is a series of six audiocassette tapes designed to target
health professionals in the nursing home, hospital, clinic, and
home health care environments. This program was produced and distributed
by the University of Florida Geriatric Education Center (GEC), in
cooperation with the North Florida Area Health Education Centers
(AHEC) and the Gainesville VA Medical Center Geriatric Research,
Education and Clinical Center (GRECC), Spring, 1999.
Contact: University of Florida Geriatric Education
Center
Phone: 352-395-0274
Fax: 352-395-0153
Email: gec@medicine.ufl.edu
Cost: none
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Web
Links
U.S. National Institutes of Health, National Library of Medicine <www.ClinicalTrials.gov>
Joint
Commission on the Accreditation of Health Care Organizations <www.jcaho.org>
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Last Updated: 05/10/2004
