Dietary
and Herbal Supplements
Research
and Reports
2004
Adolfsson O, Meydani SN, and Russell RM. Yogurt and gut function. Am J Clin Nutr. 2004;80:245-256.
Bischoff-Ferrari HA, Dietrich T, Orav EJ, Hu FB, Zhang Y, Karlson EW, Dawson-Hughes B. Higher 25-hydroxyvitamin D concentrations are associated with better lower-extremity function in both active and inactive persons aged > 60 y. Am J Clin Nutr . 2004; 80: 3: 752-758 .
Bunout
B, Barrera G, De La Maza P, Avendano M, Gattas V, Petermann M,
Hirsh S. Effects of nutritional supplementation and resistance
training on muscle strength in free living elders. Results of
one year follow. J Nutr Health Aging. 2004;8:68-75.
Dangour AD, Sibson VL, Fletcher AE. Hormones and supplements: Do they work? Micronutrient supplementation in later life: Limited evidence for benefit. J Gerontol A Biol Sci and Med Sci. 2004; 59:B659-B673.
Eidelman RS, Hollar D, Hebert PR, Lamas GA, Hennekens CH. Randomized trials of vitamin E in the treatment and prevention of cardiovascular disease. Arch Intern Med . 2004;164:1552-1556.
Harman SM, Blackman MR. Hormones and supplements: Do they work? Use of growth hormone for prevention or treatment of effects of aging. J Gerontol A Biol Sci and Med Sci. 2004;59:B652-B658
Latham NK, Anderson CS, Reid IR. Effects of Vitamin D supplementation on strength, physical performance, and falls in older persons: A systematic review. J Am Geriatr Soc. 2004; 51: 9:1219.
Moore C, Murphy M, Keast D, Holick M, Moore C. Vitamin D intake in the United States. J Am Diet Assoc. 2004;104:980-983.
Pattison DJ, Silman AJ, Goodson NJ, Lunt M, Bunn D, Luben R, Welch A, Bingham S, Khaw KT, Day N, Symmons DPM. Vitamin C and the risk of developing inflammatory polyarthritis: prospective nested
case-control study. Ann Rheum Dis. 2004;63: 843-847.
Weng
YL, Raab C, Georgiou C, Dunton N. Herbal and vitamin/mineral supplement
use by retirement community residents: Preliminary findings. J
Nutr Elder. 2004;23:1-13.
Yang YC, Lu FH, Wu JS, Wu CH, Chang CJ. The protective effect of habitual tea consumption on hypertension. Arch Intern Med . 2004;164:1534-1540.
Young KWH, Greenwood CE, van Reekum R, Binns MA. Providing nutrition supplements to institutionalized seniors with probable Alzheimer's disease is least beneficial to those with low body weight status. J Am Geriatr Soc. 2004; 52: 8: 13.
2003
Andrieu
S, Gillette S, Amouyal K, Nourhashemi F, Reynish E, Ousset PJ,
Albarede JL, Vellas B, Grandjean H. Association of Alzheimer's
disease onset with ginkgo biloba and other symptomatic cognitive
treatments in a population of women aged 75 years and older from
the EPIDOS study. J Gerontol A Biol Sci Med Sci. 2003;58:M372-M377.
Cogswell
ME, Kettel-Khan L, Ramakrishnan U. Iron supplement use among women
in the United States: science, policy and practice. J Nutr.
2003;133:1974S-1977S.
Foote
JA, Murphy SP, Wilkens LR, Hankin JH, Henderson BE, Kolonel LN.
Factors associated with dietary supplement use among healthy adults
of five ethnicities. Am J Epidemiol. 2003;157:888-897.
Jasti
S, Siega-Riz AM, Bentley ME. Dietary supplement use in the context
of health disparities: cultural, ethnic and demographic determinants
of use. J Nutr. 133:2010S-2013S.
Harwood
RH, Sahota O, Gaynor K, Masud T, Hosking DJ. A randomised, controlled
comparison of different calcium and vitamin D supplementation
regimens in elderly women after hip fracture: the Nottingham Neck
of Femur (NONOF) Study. Age Ageing. 2004;33:45-51.
Kunkel ME, Luccia B, Moore AC. Evaluation of the south Carolina
seniors farmers' market nutrition education program. J Am Diet
Assoc. 2003;103:880-883.
Latham
NK, Anderson CS, Reid IR. Effects of vitamin D supplementation
on strength, physical performance, and falls in older persons:
a systematic review. J Am Geriatr Soc. 2003;51:1219-1226.
Lökk
J. News and views on folate and elderly persons.
J
Gerontol A Biol Sci Med Sci. 2003;58:M354-M361.
Ness J, Johnson D, Nisly N. "Polyherbacy": herbal supplements
as a form of polypharmacy in older adults. J Gerontol A Biol
Sci Med Sci.
2003;58:M478.
Neuhouser
ML. Dietary supplement use by American women: challenges in assessing
patterns of use, motives and costs. J Nutr.
2003;133:1992S-1996S.
Older
Hispanic Americans, less care for chronic conditions report. May
2003. Center on an Aging Society.
Oort
FVA, Melse-Boonstra A, Brouwer IA, Clarke R, West CE, Katan MB,
Verhoef P. Folic acid and reduction of plasma homocysteine concentrations
in older adults: a dose-response study. Am J Clin Nutr.
2003;77:1318-1323.
Patrias
K, Slack K, Costello RB, Chamot J. Current bibliographies in medicine;
no. 2003-1. Dietary supplement use in the elderly. National
Library of Medicine (US). 2003.
Routine
vitamin supplementation to prevent cancer and cardiovascular disease:
recommendations and rationale. Ann Intern Med. 2003;139:5155.
Sköldstam
L, Hagfors L, Johansson G. An experimental study of a Mediterranean
diet intervention for patients with rheumatoid arthritis. Annals
of the Rheumatic Diseases. 2003;62:208-214.
Trivedi
DP, Doll R, Khaw KT. Effect of four monthly oral vitamin D3 (cholecalciferol)
supplementation on fractures and mortality in men and women living
in the community: randomised double blind controlled trial. BMJ.
2003;326:469-471.
2002
and earlier
Adverse
Event Reporting for Dietary Supplements: An Inadequate Safety
Valve. The Office of Inspector General of the US Dept of Health
and Human Services - (Report).
The
Age-Related Eye Disease Study Research Group. The effect of five-year
zinc supplementation on serum zinc, serum cholesterol and hematocrit
in persons randomly assigned to treatment group in the age-related
eye disease study: AREDS report No. 7. J Nutr. 2002;132:697-702.
Amato
P, Morales AJ, Yen SSC. Effects of chromium picolinate supplementation
on insulin sensitivity, serum lipids, and body composition in
healthy, nonobese, older men and women. J Gerontol. 2000;55A:M260-M264.
Annual
Bibliography of Significant Advances in Dietary Supplement Research
2001. Office of Dietary Supplements. Consumer Healthcare Products
Association.
Backgrounder:
Use of Medical Food and Food for Special Dietary Uses in Elderly
Nutrition Programs. Prepared for the Administration on Aging
by the National Policy and Resource Center on Nutrition and Aging.
(5/96)
Bates
CJ. Dietary supplement use at the population level: recent experience
from the 1994-5 British National Diet and Nutrition Survey: People
aged 65 Years and Over. J Nutr Health Aging. 2000;4:51-53.
Benton
D, Fordy J, Haller J. The impact of long-term vitamin supplementation
on cognitive functioning. Psychopharmacology. 1995;117:298-305.
Bloedon
LT, Jeffcoat AR, Lopaczynski W, Schell MJ, Black TM, Dix KJ, Thomas
BF, Albright C, Busby MG, Crowell JA, Zeisel SH. Safety and pharmacokinetics
of purified soy isoflavones: single-dose administration to postmenopausal
women. Am J Clin Nutr. 2002;76:1126-1137.
Boardley
D, Fahlman M. Micronutrient supplementation does not attenuate
seasonal decline of immune system indexes in well-nourished elderly
women: a placebo-controlled study. J Am Diet Assoc. 2000;100:356-359.
Bogden
JD, Bendich A, Kemp FW, Bruening KS, Skurnick JH, Denny T, Baker
H, Louria DB. Daily micronutrient supplements enhance delayed-hypersensitivity
skin test responses in older people. Am J Clin Nutr. 1994;60:437-447.
Bourdel-Marchasson
I. Nutritional supplementation in elderly people during the course
of catabolic illnesses. J Nutr Health Aging. 2000;4:28-30.
Bryan
J, Calvaresi E, Hughes D. Short-term folate, vitamin b-12 or vitamin
b-6 supplementation slightly affects memory performance but not
mood in women of various ages. J Nutr. 2002;132:1345-1356.
Campbell
WW, Beard JL, Joseph LJ, Davey SL, Evans WJ. Chromium picolinate
supplementation and resistive training by older men: effects on
iron-status and hematologic indexes. Am J Cin Nutr. 1997;66:944-949.
Carlson
JJ, Farquhar JW. The effect of a supplement containing ginkgo
biloba, fish oil and gotu kola on cognitive function and quality
of life in older healthy adults. Am J Clin Nutr. 2002;75:438S.
Chandra
RK. Effect of vitamin and trace-element supplementation on immune
responses and infection in elderly subjects. Lancet. 1992;340:1124-1127.
Compston
JE. Vitamin D deficiency: Time for action. Evidence supports routine
supplementation for elderly people and others at risk. Brit
Med J. 1998;317:1466-1467.
Couzy
F, Mansourian R, Labate A, Guinchard S, Montagne DH, Dirren H.
Effect of dietary phytic acid on zinc absorption in the healthy
elderly, as assessed by serum concentration curve tests. Br J
Nutr. 1998;80:177-182.
Endo
J, Chen S, Lahiri P, Asadullah S, Potter J. Is there an association
between vitamin B12 and incontinence in older patients? Gerontologists.
2001;41(special Issue):188. Abstract.
Ervin
RB, Kennedy-Stephenson J. B-vitamin intakes of elderly supplement
and non-supplement users in NHANES III. J Nutr Elder. 2001;21(2):1-21.
Ervin
RB, Kennedy-Stephenson J. Mineral intakes of elderly adult supplement
and non-supplement users in the Third National Health and Nutrition
Examination Survey. J Nutr. 2002;132:3422-3427.
Report:
Eskin SB. Dietary Supplements and Older Consumers. AARP Public
Policy Institute Data Digest; 2001. Publication DD66.
Fardellone
P, Brazier M, Kamel S, Gueris J, Graulet A, Lienard J, Sebert
J. Biochemical effects of calcium supplementation in postmenopausal
women: Influence of dietary calcium intake. Am J Clin Nutr.
1998;67:1273-1278.
Fiatarone
Singh MA, Bernstein MA, Ryan ND, O'Neill EF, Clements KM, Evans
WJ. The effect of oral nutritional supplements on habitual dietary
quality and quantity in frail elders. J Nutr Health Aging.
2000;4:5-12.
Fortes
C, Forastiere F, Agabiti N, Fano V, Pacifici R, Virgili F, Piras
G, Guidi L, Bartoloni C, Tricerri A, Zuccaro P, Ebrahim S, Perucci
CA. The effect of zinc and vitamin A supplementation on immune
response in an older population. J Am Geriatr Soc. 1998;46:19-26.
Freeman
MS, Sargent RG, Sharpe PA, Waller JL, Powell FM, Drane W. Cognitive,
behavioral, and environmental correlates of nutrient supplement
use among independently living older adults. J Nutr Elder.
1998;17:19-40.
GAO
report: Health Products for Seniors: Potential Harm From 'Anti-Aging'
Products (09/10/01)
Girodon
F, Lombard M, Galan P, Brunet-Lecomte P, Monget A, Arnaud J, Preziosi
P, Hercberg S. Effect of micronutrient supplementation on infection
in institutionalized elderly subjects: a controlled trial. Ann
Nutr Metab. 1997;41(2):98-107.
Hallfrisch
J, Muller DC, Andres R. Selected B vitamin intakes from diet and
supplements in adults. J Nutr Elder. 1996;16:3-15.
Hartz
SC, Otradovec CL, McGandy RB, Russell RM, Jacob RA, Sahyoun N,
Peters H, Abrams D,Scura LA, Whinston-Perry RA. Nutrient supplement
use by healthy elderly. J Am Coll Nutr. 1988;7(2):119-128.
Hermann
J, Chung H, Arquitt A, Goad C, Burns M, Chan B. Effects of chromium
or copper supplementation on plasma lipids, plasma glucose and
serum insulin in adults over age fifty. J Nutr Elder. 1998;18(1):27-45.
Hunt
JR. Tailoring advice on dietary supplements: An opportunity for
dietetics professionals. J Am Diet Assoc. 2002;102:1754-1755.
Janssen
HC, Samson MM, Verhaar HJ. Vitamin D deficiency, muscle function,
and falls in elderly people. Am J Clin Nutr. 2002;75:611-5.
Johnsen
C, East JM, Glassman P. Management of malnutrition in the elderly
and the appropriate use of commercially manufactured oral nutritional
supplements. J Nutr Health Aging. 2000;4:42-46.
Johnson
LE, Dooley PA, Gleiek JB. Oral nutritional supplement use in elderly
nursing home patients. J Am Geriatr Soc. 1993;41:947-952.
Kayser-Jones
J, Schell ES, Porter C, Barbaccia JC, Steinbach C, Bird WF, Redford
M, Pengilly K. A prospective study of the use of liquid oral dietary
supplements in nursing homes. J Am Geriatr Soc. 1998;46:1378-1386.
Keller
JL, Lanou AJ. Barnard ND. The consumer cost of calcium from food
and supplements. J Am Diet Assoc. 2002;102:1669-1671.
Krondl
M, Coleman PH, Bradley CL, Lau D, Ryan N. Subjectively healthy
elderly consuming a liquid nutrition supplement maintained body
mass index and improved some nutritional parameters and perceived
well-being. J Am Diet Assoc. 1999;99:1542-1548.
Laurin
D, Foley DJ, Masaki KH, White LR, Launer LJ. Vitamin E and C supplements
and risk of dementia. JAMA. 2002;288:2266-2268.
Losonczy
KG, Harris TB, Havlik RJ. Vitamin E and vitamin C supplementation
use and risk of all-cause and coronary heart disease mortality
in older persons: The Established Populations for Epidemiologic
Studies of the Elderly. Am J Clin Nutr. 1996;64:190-196.
McKay
DL, Perrone G, Rasmussen H, Dallal G, Blumberg JB. Multivitamin/mineral
supplement improves plasma B-vitamin status and homocysteine concentration
in healthy older adults consuming a folate-fortified diet.
J Nutr. 2000;130:3090-96.
Meydani
M, Lipman RD, Han SN, Wu D, Beharka A, Martin KR, Bronson R, Coa
G, Smith D, Meydani SN. The effect of long-term dietary supplementation
with antioxidants. Ann N Y Acad Sci. 1998;854:352-360.
Meydani
SN, Meydani M, Blumberg JB, Leka LS, Pedrosa M, Diamond R, Schaefer
EJ. Assessment of the safety of supplementation with different
amounts of vitamin E in healthy older adults. Am J Clin Nutr.
1998;68:311-318.
Meydani
SN, Meydani M, Rall LC, Morrow F, Blumberg JB. Assessment of the
safety of high dose, short term supplementation with vitamin E
in healthy older adults. Am J Clin Nutr. 1994;60:704-709.
Meyer
HE, Smedshaug GB, Kvaavik E, Falch JA, Tverdal A, Pedersen JI.
Can vitamin D supplementation reduce the risk of fracture in the
elderly? A randomized controlled trial. J Bone Miner Res.
2002;17:709-15.
MRC/BHF
Heart Protection Study of cholesterol-lowering therapy and of
antioxidant vitamin supplementation in a wide range of patients
at increased risk of coronary heart disease and death: Early safety
and efficacy experience. Eur Heart J. 1999;20:725-741.
Naurath
HJ, Joosten, Riezler R, Stabler SP, Allen RH, Lindenbaum J. Effect
of vitamin B12, folate, and vitamin B6 supplements in elderly
people with normal serum vitamin concentration. Lancet.
1995;346:85-89.
Nebe-von-Caron
TG, Powell JR, Yaqoob P, Newsholme EA, Calder PC. Dietary Supplementation
with Alpha-Linolenic Acid or Fish Oil Decreases T lymphocyte Proliferation
in Healthy Older Humans. J Nutr. 2001;131:1918-1927.
Oakland
MJ, Thomsen PA. Beliefs about and usage of vitamin/mineral supplements
by elderly participants of rural congregate meal programs in central
Iowa. J Am Diet Assoc. 1990;90:715-716.
Payette
H, Boutier V, Coulombe C, Gray-Donald K. Benefits of nutritional
supplementation in the free-living frail undernourished elderly:
A prospective randomized community. J Am Diet Assoc. 2002;102:1088-1095.
Porter
KH, Johnson MA. Dietary protein supplementation and recovery from
femoral fracture. Nutr Rev. 1998;56:337-340.
Position
of the American Dietetic Association: Food fortification and dietary
supplements. J Am Diet Assoc. 2001;101:115-125.
Position
of the American Dietetic Association: Functional foods. J Am
Diet Assoc. 1999;99:
1278-1285.
Position
of the American Heart Association: Vitamin and Mineral Supplements.
AHA Nutrition Committee. 1993.
Reid
IR, Mason B, Horne A, Ames R, Clearwater J, Bava U, Orr-Walker
B, Wu F, Evans MC, Gamble GD. Effects of calcium supplementation
on serum lipid concentrations in normal older women: a randomized
controlled trial. Am J Med. 2002;112:343-7.
Santos
MS, Leka LS, Ribaya-Mercado JD, Russell RM, Meydani M, Hennekens
CH, Gaziano JM, Meydani SN. Short and long term beta-carotene
supplementation do not influence T cell-mediated immunity in healthy
elderly persons. Am J Clin Nutr. 1997;66:917-924.
The
Food and Nutrition Science Alliance (FANSA). What Does the Public
Need to Know About Dietary Supplements? 1997.
Tkatch
L, Rapin CH, Rizzoli R, Slosman D, Nydegger V, Vasey H, Bonjour
JP. Benefits of oral protein supplementation in elderly patients
with fracture of the proximal femur. J Am Coll Nutr. 1992;11:519-525.
Tripp
F. The use of dietary supplements in the elderly: current issues
and recommendations. J Am Diet Assoc. 1997;97(suppl 2):S181-S183.
Turic
A, Gordon KL, Craig LD, Ataya DG, Voss AC. Nutrition supplementation
enables elderly residents of long-term-care facilities to meet
or exceed RDAs without displacing energy or nutrient intakes from
meals. J Am Diet Assoc. 1998;98:1457-1459
Waters
DD, Alderman EL, Hsia J, Howard BV, Cobb FR, Rogers WJ, Ouyang
P, Thompson P, Tardif JC, Higginson L, Bittner V, Steffes M, Gordon
DJ, Proschan M, Younes N, Verter JI. Effects of hormone replacement
therapy and antioxidant vitamin supplements on coronary atherosclerosis
in postmenopausal women: A randomized controlled trial. JAMA.
2002;288:2432-2440.
Wilson
MMG, Purushothaman R, Morley JE. Effect of liquid dietary supplements
on energy intake in the elderly. Am J Clin Nutr. 2002;75:944-947.
Wouters-Wesseling
W, Rozendaal M, Snijder M, Graus Y, Rimmelzwaan G, de Groot L,
Bindels J. Effect of a complete nutritional supplement on antibody
response to influenza vaccine in elderly people. J Gerontol
A Biol Sci Med Sci. 2002;57:M563-M566.
Wouters-Wesseling
W, Wouters AE, Kleijer CN, Bindels JG, de Groot CP, van Staveren
WA. Study of the effect of a liquid nutrition supplement on the
nutritional status of psycho-geriatric nursing home patients.
Eur J Clin Nutr. 2002;56:245-251.
Resources
2004
Tufts University Jean Mayer USDA Human Research Center on Aging. For consumers and professionals; information on dietary folate sources, examines link between low levels of folate and depression.
2003
The
Health Professional's Guide to Popular Dietary Supplements,
2nd edition
(2003). For professionals, this guide features popular
vitamins, minerals, amino acids, herbals, enzymes, and other
supplements. Each entry includes marketing claims, food sources,
dosage information, and relevant research and safety issues.
American
Dietetic Association. (800) 877-1600 ext. 5000
ABC
Guide The ABC Clinical Guide to Herb (2003). For professional,
this book includes comprehensive clinical monographs
that are fully referenced with a table of clinical studies,
a Clinical Overview for quick reference and patient Information
sheet for duplication. American
Botanical Council. (512) 926-4900.
The
5-Minute Herb & Dietary Supplement Consult
(2003). For professionals, this handbook provides essential,
easily accessed information on a wide range of herbs, minerals,
vitamins, amino acids, probiotics, enzymes, over-the counter
hormones and other dietary supplements commonly used by patients.
Nutrition
Counseling Education Services. (877) 623-7266.
2002
and earlier
"Add
a Little SPICE (& HERBS) to Your Life!" PowerPoint
Presentation. For professionals,
this PowerPoint presentation can help people add a little
SPICE (& HERBS) to their foods. The presentation features:
Flavor & food combinations; Fat, sugar & salt reduction
tips; Common substitutions; General rules for amounts; When
to add herbs & spices, Storing herbs & spices; How long
to keep. The Power- Point also includes: "Take a moment
to ponder . . ." slides to encourage discussion and application
and "Fascinating flavor fact" slides for added interest
during the presentation. Alice Henneman, MS, RD, Lancaster County
Extension Educator. ahenneman1@unl.edu
The
Complete German Commission E Monographs: Therapeutic Guide to
Herbal Medicines.
For professionals, this book provides an extensive 65-page
introduction, 380 monographs, 190 herbs and fixed combinations
approved for therapeutic use. Also includes a glossary of anatomical,
botanical, medical pharmaceutical and technical terms. American
Botanical Council.
(512) 926-4900.
Computer
Access to Research on Dietary Supplements (CARDS)
Food
Allergy and Its Treatment (2001). For professionals, this
article was published by the Nutrition in Complementary
Care newsletter (Spring 2001, Vol 3), a practice group of the
American Dietetic Association. It provides information about common
allergies in children and adults, factors that amplify food allergic
responses and factors/therapies that reduce the severity of food
allergies. American
Dietetic Association. (800) 877-1600.
FDA-Dietary
Supplement and Food Labeling Electronic Newsletter. For
professionals and consumers, this electronic newsletter
provides access to key information and updates about regulatory
actions related to food labeling, nutrition, and dietary supplements,
as well as educational materials and important announcements.
Food
and Drug Administration/Center for Food Safety and Applied Nutrition
Healthcare
Professional's Guide to Evaluating Dietary Supplements. For
professionals, this guide evaluates the different types
of dietary supplement. American
Dietetic Association.
(800) 877-1600.
The
Health Professional's Guide to Popular Dietary Supplements (2000).
For professsionals and consumers, this guide covers more
than 70 vitamins, minerals, amino acids, ergogenics, herbals,
enzymes, and other supplements as well as information on their
marketing claims, food sources, dosage information and bioavailability,
relevant research, and safety.
American Dietetic Association. (800) 877-1600 ext. 5000
Herbals
for Health? (2000). For consumers, this fact sheet
lists sections on Quick Facts, Why Take Herbs?, Are Herbs
Effective?, How are Herbs Regulated?, Summary including a table
of the 10 most commonly used herbs, and Resources. Colorado State
University Cooperative Extension.
Herbal
Medicine From the Heart of the Earth S Tilgner, ND (October 1999)
Audience: Consumers
Description: This book contains information on herbal
terminology, herbal preparations, herbal actions with examples,
a material section, tables for pharmacy, tincture making, dosing
and treatment by disease condition. Also included is a dose-and-duration
chart showing how many days a tincture prescription will last,
combining in the table drops per dose, times per day and the number
of ounces given. A section on herbal side effects and potential
drug-herb interactions as well as a section on herbal formulas
is contained within the 384-page book. ISBN 1881517020
Contact: Amazon, Barnes & Noble, Borders, Wise Woman Herbals,
Herbal Transitions or your local bookstore. Publisher: Wise Acres.
Cost: $29.95
Herb
Contraindications and Drug Interactions
Audience: Professional
Description: This book contains the contraindications
and drug interactions on over 200 common therapeutic herbs.
Cost: $19.95
The
International Bibliographic Information on Dietary Supplements
(IBIDS). IBIDS
is a database of published, international, scientific literature
on dietary supplements, including vitamins, minerals, and botanicals.
Nutraceuticals
(2001). For consumers, this book contains information organized
by nutraceutical as well as medical condition. Nutrition Counseling
Education Services (NCES). (877) 623-7266.
PDR
for Herbal Medicine, Second Edition (Professional Level), 2000
Audience: Professional
Description: Information aimed at greatly enhancing
patient management by medical practitioners. All monographs have
been updated to include the latest scientific findings on efficacy,
safety and potential interactions; clinical trials (including
abstracts); case reports; and meta-analysis results. Includes
sections on Effects, Contraindications, Precautions and Adverse
Reactions, and Dosage sections of each monograph.
Contact: website: http://www.pdr.net
Cost: $59.95
PDR
for Nutritional Supplements, First Edition
Audience: Professional
Description: Resource includes information based
on solid clinical evidence from the available medical literature
on a full spectrum of nutritional supplements.
Contact: website: http://www.pdr.net
Cost: $59.95
Tyler's
Herbs of Choice, 2nd Edition
(1999). For consumers, this book provides consumers with
the direction they need to safely use therapeutic herbs. Nutrition
Counseling Education Services (NCES). (877) 623-7266.
USDA
Food and Nutrition Information Center. Dietary Supplements Resource
List (2002). For professionals and consumers, this resource
list provides general information on the uses and risks of dietary
supplements. Food and Nutrition Information Center. (301) 504-5719.
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